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Beymaral White Sainfoin Honey
The nectar of balance
A rare white honey from the mountain pastures of Kyrgyzstan, presented in a handcrafted keepsake designed to live beyond the last spoonful. The beeswax becomes a candle, the wooden vessel is reused, and the seed paper grows into new life.
- AromaFloral, rose, herbaceous
- TasteA delicate balance of sweetness and acidity
- Botanical originOnobrychis viciifolia (sainfoin)
- OriginIssyk-Kul region, Kyrgyzstan
- Handcrafted Edition
- Limited Availability
- Zero-Waste Packaging
Born in balance
Onobrychis viciifolia, known as sainfoin, is a perennial plant that blooms from May to August in the mountain pastures of Kyrgyzstan. Its flowers draw the bees into a true dance of abundance.
From this encounter comes a white honey that is among the rarest of the world's prized honeys: the expression of an artisanal supply chain that follows nature's rhythms, protects the wellbeing of the bees and honours their role in the ecosystem.
Tasting profile
- Vitamin CAscorbic acid
- Vitamin B5Naturally occurring vitamins & minerals
- Energy315 kcal / 100 g
- Aroma notesFloral, rose, herbaceous
- Taste profileA delicate balance of sweetness and acidity
The ritual of transformation
- 1Untie the linen cord to reveal the honey, sealed within its handcrafted beeswax container.
- 2Once the honey has been enjoyed, the beeswax transforms into a candle.
- 3The wooden vessel is designed to be reused, giving new life to the earth it holds.
- 4Water the seed paper and watch a new plant begin to grow.
Shipping & care
Delivery. We ship worldwide, including the European Union, the UAE, Japan, Singapore, China and Kazakhstan. Costs and delivery times are shown at checkout.
Storage. Keep in a cool, dry place, away from direct sunlight and heat. No need to refrigerate.
Texture. Sainfoin honey crystallizes naturally into a fine, creamy, almost white texture: a sign of a raw, unaltered honey.
From the highlands of Issyk-Kul
Every jar begins with a beekeeping philosophy rooted in respect for the bees, their natural rhythms and the environment they call home.
Harvested without intensive practices, Beymaral preserves the wellbeing of every colony and the delicate balance of the ecosystem from which this rare honey is born.
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